It's getting to be cold, so it's time for warm, delicious appetizers. This is one from a coworker of mine. I love it, it's positively lovely.
Spinach-Artichoke dip (the yummy kind)
Spinach box thawed
Artichoke hearts
Whipped cream cheese 6 oz
6oz alfredo sauce
1\4 cup of powdered parmesan cheese
1\4 cup mozzarella cheese
Combine all of the ingredients in a baker. Bake on 350 until it is brownish/crusty on top. Serve with pita chips. It won't disappoint. You can use low-fat options of the above ingredients.
